Smoke Vault 18"

SKU # 1130558
Model # SMV18S

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    Product Information

    This simple smoker cooks your meat low and slow with a heavy-gauge steel wood chip try and water pan to infuse it with a delicious flavor you can’t get any other way. Use the Smoke Vault for a variety of foods from ribs to a whole turkey or even baked pies. Fully adjustable heat-control dials, three damper valves, and a door thermometer will help you control internal temperatures throughout the cooking process. Cooking temperatures can vary from 160° F to 350° F.

    • Two adjustable smoking racks
    • One jerky smoking rack
    • Water pan
    • Heavy gauge steel wood chip tray
    • Removable porcelain base tray for easy clean up
    • Three adjustable damper valves; one on top and one on each side
    • Easy to read door thermometer from 50 to 350 degrees
    • Convenient matchless snap-ignition
    • Cooking tips, ideas, and recipes included
    • Protected burner drum for maximum heat control
    Body Dimensions (w/out legs): 18" W x 16" D x 30" H
    Total Height (with legs): 44"
    Door Dimensions: 16" W x 28" H
    Cooking Racks Dimensions: 15" W x 14" D
    Total Output: 18,000 BTU/hr
    Maximum Temperature Reading: 350 degrees
    Shipping Dimensions: 19" x 17.5" x 30.5"
    Weight: 65 lbs.
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    Smoke Vault 18"

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